Amyl Acetate Food Grade Market - Forecast(2022 - 2027)
Amyl Acetate Food Grade Market Overview Amyl Acetate Food Grade Market size is estimated to reach $ 67.6 million by 2026, growing at a CAGR of 2.8% during the forecast period 2021-2026. Amyl acetates are organic compounds that occur naturally in banana fruit. Amyl acetate food grades are increasingly being adopted in various food applications across the world owing to the growing awareness about the benefits of amyl acetates and the rise in the adoption of amyl acetate as a flavoring agent. The rise in the adoption of amyl acetic ester in various food applications in developed nations, increase in the demand for synthetic pentanol isomers as flavoring agents, rise in the demand for pentyl ethanoate as a solvent in food products, and the growing investment by the key players to develop quality amyl acetate food grades are the factors that are set to drive the growth of the Amyl Acetate Food Grade Market for the period 2021-2026. Amyl Acetate Food Grade Market Report Coverage The repor...